E-book Category: Business, Management, Manuals E-book Title: Restaurant Operation Policy & Standard of Performance- Author: Ehab Rashwan Book Description: Great guide in how to set up simple restaurant operation policy and procedures. It's employee handbook consist of a very comprehensive standards & work ethics guide, which's Clear and straight enough for your staff to memorize and deliver them consistently and effectively in their daily service interaction.
It is a fairly detailed book with a brief on almost all aspects of the restaurant operation business that would help you to manage and guide your team and also helps you to use policies to increase the standard of performance of service staff.
We are really excited to offer you an amazing and unique book that would introduce you to the world of restaurant operation management and will guide you to motivate and stimulate your team to achieve results through support and encouragement. And this aptly would help you to move ahead and set up a great restaurant operation policy and standard which would simplify the process of management and servicing.
Based on our major objective which's long term relation with you we are offering this unique and exquisite book to you at a fantastic introductory price. We understand that the higher the number of people benefiting from this collection more will be the demand generated, and our goal is to help people get successful in the restaurant business. Here are the best restaurant manual (Handbook) that will set new levels for outstanding job performance, explained individually.